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Short Bread Snaps

Ingredients:
100 g plain flour
75 g rice flour
50 g sugar
100 g butter
1 dash cardamom (optional)
1 dash cinnamon (optional)

Instructions:
1 put flour, sugar and spices in a bowl and mix well

2 cut butter and rub into flour until like bread crumbs

3 gather into ball and knead until smooth and well blended

4 make into a roll and wrap in baking paper

5 shape into a square tube

6 refrigerate until firm

7 cut into wafers or slices

8 place on lightly greased cookie sheet or slide.

9 Cook 10 minutes or until lightly brown.