Ingredients:

• 6 Eggs
• 1 Cup Sour Cream
• 250g Grated Cheese
• 250g Shredded Chicken
• 250g Shredded Bacon

Instructions:

• Mix egss and sour cream.
• Add shredded chicken, bacon and cheese
  • Reserve a portion of cheese for the topping
• Spray ramekins with oil.
• Fill each ramekin 90% of mixture.
• Spread remaining cheese over each.
• Bake for 10-15 minutes or until brown and skewer comes out clean.